Live Long and Prosper with Thrive Life - Doris Rush-Lopez - Independent Food Consultant
 
Green Chili Beef Soup

Green Chili Beef Soup

picture of Thrive Beef Slices - Freeze Dried
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Green Chile Beef Soup

Tastes like enchiladas with a side of refried black beans.
Course Dinner, Lunch
Cuisine Mexican
Keyword beef, enchilada soup, green salsa, salsa verde
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 4 people
Calories
Author Doris Rush-Lopez

Ingredients

  • 1/4 cup Thrive Sliced Onions
  • Salt to taste
  • 1 dash Thrive Peppercorn Blend
  • 1/3 cup Thrive Chili Peppers – Freeze Dried
  • 1 cup Homemade Salsa Verde
  • 1/4 cup Thrive Bechamel Sauce Mix
  • 2 teaspoon Thrive Chicken Bouillon mixed with the water
  • 4 cups water
  • 1 Tablespoon Thrive Cilantro
  • 1 cup Thrive Instant Black Beans
  • 2 cups Thrive Beef Slices – Freeze Dried
  • 1 cup Thrive Sweet Corn – Freeze Dried
  • 1 bag Tortilla chips (your favorite style)
  • 1/2 cup Thrive Shredded Cheddar Cheese – Freeze Dried not refreshed
  • 1/2 cup Guacamole
  • 1/2 cup Sour Cream

Instructions

Directions:

  • Add all ingredients to a pot. Bring pot to a boil and let simmer for 15-20 minutes, until beans are soft. Garnish with Thrive Shredded Cheddar Cheese (if you put it on top of the soup right out of the pot, it will melt nicely!), dollops of guacamole and sour cream and chips.